

As a result, commercial growers increasingly selected for longer storage and cosmetic appeal rather than flavor.[13][17][6]…But the selection of redder fruit caused deselection of flavor, and the genes that produced the yellow stripes on the original fruit were on the same chromosomes as those for the flavor-producing compounds.[6] Breeding for uniformity and long shelf life favored a thicker skin.[6]
In 2000, President Bill Clinton signed into law a bill bailing out the apple industry, after apple growers had lost $760 million since 1997.[20]





How does a notebook—outside of including a DAS—provide meaningful storage volume?